This little number is a real treat! Buttery smooth, light as a feather but full of flavour! Tastes like a red frog but not as sweet and way better. Serve slightly chilled on a warm day and you’ve found the right place.
We ate with: Corn chips + homemade French sorrel pesto.
We listened to: Sounds of the garden.
Little Red is fermented using a natural carbonic maceration method resulting in a deliciously juicy light red. Great in summer with a slight chill on it.
✓ Dispatched next business day